Thu, 17 Nov 2005

Recent cooking

Sorry my long absent, I'm too busy in my business than I expected... And it's a bit difficult to explain in English. (although it's good for English exercise :)

  • 11.9 Thai curry
  • 11.11 Pot-au-feu (French vegetable soup)
  • 11.12 Spaghetti meat sauce
  • 11.13 Oyako-don (Chicken and egg in bowl)
  • 11.14 Meuniere of swordfish with spinach, tofu and seawood salad, chicken and Japanese radish soup
  • 11.15 Meatball and gnocchi covered by white cream sauce and cheese
  • 11.16 Sashimi (raw tunny) and grated yam
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