Fri, 17 Jun 2005

Chicken and Japanese radish Nimono

Today's meal is Nimono, boiled cooking. I cooked Chicken and Japanese radish like Kakuni. To make taste better, I poured a bit of "Awamori", Japanese very strong alcohol.
I planned to bring Awamori or something sake to Debconf5, but it has a risk of such as crash, or calls airport officer's attention.
Comments
Write a comment

Message: Ready to post a comment.