Mon, 28 Mar 2005
Sashimi salad
I was finding a fish for broil, but I couldn't find good one.
So I bought tunny for sashimi.
To make more delicious, I cook sashimi salad with lettuce, tomato, seawood.
Another dishes are "Atsuage" (Fried tofu) miso soup and Japanese pickles.
Chicken and eggplant are good combination.
Bake garlic and chili, then put cutted chicken and eggplant.
Finally put sliced sweet pepper and red wine, pepper, balsamico.
that's quick and tasty.

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